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CORPORATE DINING / CHICAGO

BETTER FOOD FOR THE WAYYOUR TEAM ACTUALLY WORKS.

Recurring team lunches. Executive meetings. Company celebrations.

Thoughtful food and personal hospitality, planned around your people, your workplace, and the rhythm of your business.

BUILD A CORPORATE DINING PROGRAM

PART OF YOUR WORKPLACE

MORE THANA ONE-TIME EVENT.

A weekly lunch that brings everyone together. A monthly meal worth making time for. A regular dining program that evolves with your team.

NDF can become part of your workplace routine, with menus and service planned around the way you work.

Colleagues serving themselves from a shared lunch spread in the workplace
A colleague serving roasted vegetables from a workplace lunch spread
A plated workplace lunch of steak, greens, and roasted vegetables

  • A SCHEDULE THAT FITS

    Explore weekly lunches, monthly programs, or another recurring schedule that suits your workplace.

  • MENUS THAT KEEP THINGS INTERESTING

    Build variety into the routine with rotating menus and seasonal ingredients.

  • DIETARY NEEDS INCLUDED IN THE PLAN

    Discuss preferences, restrictions, and allergies from the beginning so suitable options are part of the conversation.

  • DELIVERY AND SERVICE, AGREED TOGETHER

    Plan the timing, setup, and level of service around your space and how the meal will be enjoyed.

BUILD A CORPORATE DINING PROGRAM

YOUR PEOPLE. YOUR OCCASION.

HOSPITALITY FORTHE WORKDAY AND BEYOND.

From the meals that become part of your routine to the occasions that bring everyone together, find the right starting point.

A catering tray of sliced steak and roasted onions ready for a shared lunch

Recurring Corporate Dining

MAKE GOOD FOOD A REGULAR THING.

Weekly lunches, monthly programs, and rotating menus planned around your team. Establish a dining routine with dietary needs, delivery, and service considered from the start.

  • Weekly team lunches
  • Monthly programs
  • Recurring workplace meals
Build A Dining Program
A carefully set place setting for an NDF executive dining table

Executive Dining

TAKE CARE OF THE PEOPLE
AROUND THE TABLE.

Thoughtful breakfasts and lunches for leadership meetings, board discussions, and visiting clients. Food and service shaped around the setting, the schedule, and your guests.

  • Leadership meetings
  • Board meetings
  • Executive lunches
  • Client visits
Plan Executive Dining
Guests gathered for an NDF corporate event

Corporate Events

GIVE PEOPLE A REASON TO GATHER.

Celebrate a milestone, welcome clients, or bring your company together. We’ll work with you on food and hospitality that fit the occasion.

  • Company celebrations
  • Launches
  • Retreats
  • Client entertainment
Plan A Corporate Event
A guest talking with NDF chefs as they cook

Team Experiences

MAKE SOMETHING TOGETHER.

Cooking classes, interactive meals, and chef demonstrations create room for conversation and discovery. Explore an experience that gets your team involved.

  • Cooking classes
  • Interactive meals
  • Chef demonstrations
Explore Team Experiences

BEYOND THE MEETING

SOMETHING NEWTO SHARE.

Learn a technique. Ask about an ingredient. Prepare something together.

Our cooking classes, chef demonstrations, and interactive meals give teams a shared experience with food at the center.

EXPLORE CLASSES & EXPERIENCES
A long outdoor table set for a shared dinner under string lights

NDF × GREEN GATHER

For gatherings with food education, sourcing, and sustainability at their heart, ask about our collaboration with Green Gather.

Together, we create opportunities for teams to connect with their food and one another.

Ask About A Green Gather Experience Explore The Partnership

LET’S MAKE A PLAN

START WITH YOUR TEAM.WE’LL WORK THROUGH THE DETAILS.

  1. TELL US HOW YOUR WORKPLACE WORKS.

    Share your location, estimated headcount, preferred timing, and whether you’re planning recurring meals or a one-time occasion.

  2. SHAPE THE FOOD AND SERVICE.

    We’ll discuss menus, dietary needs, budget, delivery or on-site service, and what your space requires.

  3. AGREE ON THE PLAN.

    Confirm the schedule, scope, and arrangements. For recurring dining, discuss how future menus and changes will be coordinated.

BUILD A CORPORATE DINING PROGRAM

BEFORE WE GET COOKING

A FEW THINGS TO KNOW.

Details for planning meals, meetings, and company gatherings.

READY WHEN YOU ARE

PULL UP
A CHAIR.

Tell us about your team, your workplace, and what good food could look like in your week.

We’ll take it from there.

BUILD A CORPORATE DINING PROGRAM